Manufacturing Lead

Pacer Staffing
  • Denver, CO, USA
  • Post Date: April 17, 2018
  • Apply Before: April 17, 2020
  • Applications 0
  • Views 238
Job Overview

Job Title:  Manufacturing Lead

Location:            Denver, CO

Duration:          8 Months


Essential Job Responsibilities

  • Report all equipment issues to supervisors/managers and maintenance technicians
  • Ensure all employees are trained to operate equipment properly and safely, according to manufacturer’s recommendations
  • Ensure all products to meet Boulder Brands Quality Standards
  • Comply with and enforce all Boulder Brands policies, procedures, and practices and ensure employees are following the same policies and procedures
  • Ensure all cleaning duties are assigned and completed
  • Record/Log all production data accurately and within the time given
  • Must be able to create Root Cause Analysis (RCA), Countermeasures and One Point Lesson (OPL’s)
  • Participates in hiring, staff training and development, and the supervision of the production staff
  • Maintains food production yields and quality assurance and control methods in a high speed food manufacturing operation focused on continuous improvement
  • Effectively communicate all related company safety, quality, delivery, cost, and maintenance topics
  • Motivate employees to improve efficiency and at the same time maintain high quality standards
  • Ensure safety and productivity of all employees to assigned department
  • Enable effective communication between management and operator
  • Must be able to complete and send end of shift reports
  • Must be able to communicate with cross functional departments in person and via email
  • Assist in quality investigations
  • Ability to lift up to 50 pounds, repeatedly
  • Perform all tasks as assigned

Essential Requirements

  • Must be able to perform basic math (addition, subtraction, multiplication, division)
  • Must have excellent written and verbal communication
  • Must be able to stand for extended periods of time
  • Must work as a TEAM with all supervisors and managers
  • Must be able to give and take direction in high pressure situations
  • Must be able to meet all production deadlines
  • Must be able to work and succeed in a fast paced environment and adapt to change
  • Must be willing to submit to drug testing after any incident involving injury and/or equipment
  • Must have three (3) years manufacturing experience preferably in a commercial bakery
  • Strong computer skills are required with the ability to quickly learn new programs
  • Bilingual (English/Spanish) preferred, but not required
Job Detail

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